Pizza - Margherita - roast pots DF/TF
Each Ptn contains
Energy
1456.7kJ
348.2kcal
348.2kcal
17.41%
Fat
11.7g
16.77%
Saturates
5.6g
27.75%
Sugars
3.1g
3.44%
Salt
1.1g
18.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
1456.7kJ 348.2kcal |
17.41% | |
Fat | 0.0g | 11.7g | 16.77% | |
of which Saturates | 0.0g | 5.6g | 27.75% | |
Carbohydrate | 0.0g | 45.8g | 17.6% | |
of which Sugars | 0.0g | 3.1g | 3.44% | |
Fibre | 0.0g | 3.4g | 11.3% | |
Protein | 0.0g | 14.4g | 28.84% | |
Salt | 0.0g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cornish New Potatoes [Potatoes, Water, Firming Agent: Calcium Chloride; Antioxidant: Ascorbic Acid.], Sheese Vegan Grated Mozzarella Style Cheese [Water, Coconut Oil (22%), Modified Potato Starch, Tricalcium Citrate, Maize Starch, Fructose, Sea Salt, Natural Flavourings, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Yeast Extract, Acidity Regulators (Lactic Acid, Sodium Lactate, Citric Acid), Colour (Carotenes)], Pizza Dough [White Bread Flour T55 [WHEAT flour, iron, niacin, thiamine, calcium carbonate], Water, La Espanola Pomace Olive Oil PET [Refined Olive Pomace Oil and Virgin Olive Oil.], Table Salt [Salt, Anti-caking Agent: E535.], Instant Dried Yeast [Baker’s yeast, emulsifier (E491)]] |